Bailey’S Popsicles

7 ingredients
3 steps

Ingredients

  • 1 3/8 cups whole milk
  • 1 1/2 cups whipping cream
  • 6 1/3 tablespoons evaporated milk
  • 5 tablespoons cream Baileys or other Irish
  • 2 teaspoons cornstarch
  • 1 vanilla bean
  • 1 pinch salt

Directions

  1. 1
    Whisk the cornstarch into the milk. Add to a saucepan with the cream, evaporated milk, and Baileys. Bring to a boil and stir constantly until thickened. Set aside to cool.
  2. 2
    Mix the Baileys mixture well and pour into popsicle molds. Place into the freezer.
  3. 3
    When slightly hardened, place a popsicle stick into each mold. Place in the freezer until completely frozen.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whipped Cream Cheese

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Evaporated milk

E NOVA 4

Heavy whipping cream

D NOVA 4

Heavy whipping cream

D NOVA 4

Heavy whipping cream

D NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 1

More Recipes to Try

Creamy Chipotle Enchilada Sauce

10 ingredients

Pizza Quiche

11 ingredients

Pat Conroy'S Crab Cakes

10 ingredients

Chicken With Creamy Apple-Mushroom Sauce

13 ingredients

White Bean Chili With Chicken (Paula Deen)

13 ingredients

Classic No-Bake Cookies

8 ingredients

Deviled Oven- Fried Chicken

15 ingredients

Ritzy Parmesan Baked Chicken

9 ingredients

Authentic Sesame Noodles

17 ingredients

Chip Butty

3 ingredients

Henny Penny

9 ingredients

French Pastry Cake

11 ingredients