Baingan Burger

11 ingredients
8 steps

Ingredients

  • 1 eggplant, cut crosswise into 8 slices Safeway 1 ea For $1.28 thru 02/09
  • 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
  • 1 tsp. each garam masala, ground coriander and ground cumin
  • 1/2 tsp. red chili powder or cayenne pepper
  • 4 Kraft Singles Light Cheese Slices Target 2 For $5.00 thru 02/06
  • 2 large leaf lettuce leaves, torn into bite-size pieces
  • 4 whole wheat hamburger buns, toasted
  • 1/4 cup Miracle Whip Calorie-Wise Spread
  • 2 Tbsp. green chutney
  • 1 tomato, cut into 4 slices
  • 1/4 cup thinly sliced red onions

Directions

  1. 1
    Heat oven to 425 degrees F.
  2. 2
    Place eggplant on parchment-covered baking sheet.
  3. 3
    Mix vinaigrette and seasonings; brush half evenly onto eggplant.
  4. 4
    Bake 15 min.
  5. 5
    or until tender, topping with Kraft Singles for the last 2 min.
  6. 6
    Meanwhile, toss lettuce with remaining vinaigrette mixture.
  7. 7
    Spread bottom halves of buns with Miracle Whip, then spread top halves with chutney.
  8. 8
    Fill with lettuce, tomatoes, eggplant and onions.

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