Baja Tostadas
9 ingredients
5 steps
Ingredients
- 1 (15 ounce) can black beans, warmed
- 6 tostadas, warmed
- 1 lb mild fish fillet
- 1 cup fajita marinade
- 2 cups lettuce, chopped
- 2 cups cheddar cheese, shredded
- 1 tomatoes, chopped
- 1 avocado, chopped
- salsa
Directions
-
1Marinate the fish in the fajita sauce for 1/2 hour.
-
2In a hot grill pan, grill fhe fish 3 or 4 minutes per side.
-
3Assemble the each tostada by sprinkling some of the black beans onto the plate.
-
4Top with a warm tostada shell.
-
5Layer on 1/6 of the fish, some lettuce, tomato, cheese, avocado, and salsa.
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