Baked Apple Doughnuts
12 ingredients
9 steps
Ingredients
- 1 1/2 cups all purpose flour sifted
- 1 3/4 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1/2 cup sugar
- 1 cup shortening
- 1 egg beaten
- 1/4 cup milk
- 1/2 cup apple grated raw
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 1/2 cup melted butter
Directions
-
1Sift together flour, baking powder, salt, nutmeg and 1/2 cup sugar.
-
2Cut in shortening until mixture is fine.
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3Mix together egg, milk and apple.
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4Add to dry mixture and mix quickly.
-
5Pour batter into greased muffin tins in which an individual muffin containermeasures 2 1/2 inches across and 1 1/4 inches deep.
-
6Fill tins 2/3 full.
-
7Bake at 350 degrees for 20 to 25 minutes or until golden brown.
-
8For the topping, combine the 1/3 cup sugar and 1 teaspoon cinnamon in a shallow bowl.
-
9When doughnuts are done baking, immediately remove from pans and roll in the
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