Devilled Almonds

10 ingredients
6 steps

Ingredients

  • 3 teaspoons peanut oil
  • 1 teaspoon sesame oil
  • 1 garlic clove, crushed
  • 1 teaspoon curry powder
  • 2 cups almonds, blanched
  • 3 teaspoons sesame seeds
  • 1 teaspoon soy sauce
  • 1 teaspoon Worcestershire sauce
  • 3 drops Tabasco sauce
  • salt

Directions

  1. 1
    Heat oils in heavy based frypan.
  2. 2
    Add garlic, curry powder, nuts and sesame seeds.
  3. 3
    Heat, tossing frequently till almonds are golden brown.
  4. 4
    Then place in bowl and add other ingredients.
  5. 5
    Mix well to coat almonds.
  6. 6
    When cool store in airtight container.

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