Baked Apricots

4 ingredients
1 steps

Ingredients

  • 2 to 2 1/2 cans (28 oz.) apricots, drained
  • 1 (1 lb.) box brown sugar
  • 1 1/2 c. butter, divided
  • 1 (15 oz.) box Ritz crackers, crushed

Directions

  1. 1
    Pour half of the butter in the bottom of casserole dish, then half the crackers, half of the apricots and half of the sugar. Repeat in layers. Bake at 300° for 1 hour.

Products Matching These Ingredients

More Recipes to Try