Baked Asparagus
4 ingredients
4 steps
Ingredients
- 1 pound Asparagus
- 1/4 cups Peppercorn Ranch Dressing
- 2 Tablespoons Shredded Parmesan Cheese
- 1/2 cups Crushed Ritz Crackers (about 12)
Directions
-
1Preheat oven to 350 degrees.
-
2Cook asparagus in simmering water 2-3 minutes or until bright green, but still crisp. Drain.
-
3Toss asparagus with dressing. Sprinkle with cheese and crackers.
-
4Bake 10-15 minutes.
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