Easy Carrot Cake for Michael

Directions

1. 1
   Heat oven to 350F; grease 9x13-inch pan.
2. 2
   In blender or food processor, blend pineapple with juice, till no longer chunks, almost smooth.
3. 3
   Add cinnamon packet from cake mix, eggs and oil to pineapple and mix well.
4. 4
   Add cake mix and blend about 2 or 3 minutes.
5. 5
   Fold in raisins, pecans and carrots.
6. 6
   Pour in prepared pan and bake 38-45 minutes.
7. 7
   Frost with your favorite cream cheese frosting.