Baked Beans

6 ingredients
3 steps

Ingredients

  • 3 cans Van Camp's pork and beans
  • 1 1/2 c. brown sugar, packed
  • 1/2 Tbsp. mustard
  • 1/2 onion, chopped
  • 2 Tbsp. Heinz ketchup
  • 5 slices bacon, cut in half

Directions

  1. 1
    Mix pork and beans, brown sugar, mustard, onion and ketchup in a 9 x 13-inch pan.
  2. 2
    Place bacon slices on top.
  3. 3
    Bake at 400° for 45 minutes or until the bacon is done.

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