Baked Beans

7 ingredients
4 steps

Ingredients

  • 1 lb. hot sausage
  • 3 lb. can pork and beans
  • 1/2 c. molasses
  • 1/2 c. brown sugar
  • 1 medium onion, chopped
  • 1 tsp. mustard (prepared)
  • 1/4 c. ketchup

Directions

  1. 1
    Brown sausage until crumbly; drain.
  2. 2
    Add beans and other ingredients.
  3. 3
    Bake at 425° for 25 to 30 minutes.
  4. 4
    Let stand about 30 minutes to let juices combine.

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