Baked Beans

9 ingredients
7 steps

Ingredients

  • 2 c. beans
  • 5 c. water
  • 1 tsp. salt
  • 1/4 c. onions
  • 1/2 tsp. dry mustard
  • 1/4 -1/2 c. molasses
  • 1 Tbsp. brown sugar
  • 1/4 c. ketchup
  • 1/4 lb. slab bacon

Directions

  1. 1
    Wash and sort beans, soak in water overnight.
  2. 2
    The following morning, simmer the beans 1 hour.
  3. 3
    Mix together salt, onions, dry mustard, molasses, ketchup and add to beans.
  4. 4
    Bake at 250° for 6 to 7 hours.
  5. 5
    Put bacon on top.
  6. 6
    Water may have to be added during baking.
  7. 7
    Serves 6 - 8 people.

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