Baked Beans

5 ingredients
3 steps

Ingredients

  • 1 large can Van Camp's pork and beans
  • 1/2 lb. light brown sugar
  • tomato ketchup
  • 1/2 lb. bacon
  • 1 large onion

Directions

  1. 1
    Cook bacon and onion until brown.
  2. 2
    Add pork and beans, 1/2 pound brown sugar and ketchup.
  3. 3
    Simmer on top of stove until done (cook in iron skillet on top of stove).

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