Baked Beans Combo

Name: Baked Beans Combo
Ingredients: 3/4 cup chopped onion; 4 slices bacon, cut up; 1 (15 ounce) can garbanzo beans or (15 ounce) can butter beans, drained; 1 (8 ounce) can navy beans or (8 ounce) can great northern beans; 1 (8 ounce) can red kidney beans, drained; 1 (8 ounce) can tomato sauce; 1/4 cup brown sugar (dark is best); 2 -4 tablespoons honey; 1 tablespoon Worcestershire sauce; 1/2 teaspoon dry mustard

10 ingredients

6 steps

Ingredients

3/4 cup chopped onion
4 slices bacon, cut up
1 (15 ounce) can garbanzo beans or (15 ounce) can butter beans, drained
1 (8 ounce) can navy beans or (8 ounce) can great northern beans
1 (8 ounce) can red kidney beans, drained
1 (8 ounce) can tomato sauce
1/4 cup brown sugar (dark is best)
2 -4 tablespoons honey
1 tablespoon Worcestershire sauce
1/2 teaspoon dry mustard

Directions

1

In a large skillet cook onion and bacon till the bacon is crisp and the onion is tender, but not brown.
2

Drain off fat.
3

Stir in garbanzo beans or butter beans, navy beans or great northern beans, kidney beans, tomato sauce, brown sugar, honey, worchestershire sauce, and dry mustard.
4

Pour the mixture into a 1& 1/2-quart casserole.
5

Bake, covered in a 375 degree oven for 45 minutes. Uncover and stir.
6

Bake, uncovered, for 10 to 20 minutes more or until the desired consistency is reached.