Baked Beans For 100

6 ingredients
6 steps

Ingredients

  • 2 1/2 gal. pork and beans
  • 7 1/2 c. bacon (raw), chopped
  • 1 qt. onions, chopped
  • 2 1/2 c. catsup
  • 4 1/2 c. brown sugar
  • 1/2 c. mustard

Directions

  1. 1
    Place bacon in a roasting pan.
  2. 2
    Brown.
  3. 3
    Do not drain.
  4. 4
    Add onions to bacon; cook until tender.
  5. 5
    Add beans, catsup, brown sugar and mustard to bacon-onion mixture.
  6. 6
    Bake, uncovered, 1 to 2 hours until browned.

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