Baked Beef Chowder

10 ingredients
1 steps

Ingredients

  • 3 cups water
  • 3 medium potatoes, cubed
  • 1 can (14-1/2 ounces) stewed tomatoes
  • 1 medium onion, chopped
  • 2 large carrots, chopped
  • 1/2 pound ground beef, cooked and drained
  • 1/4 cup chopped celery
  • 1/4 cup uncooked long grain rice
  • 2 teaspoons salt
  • 1/2 teaspoon pepper

Directions

  1. 1
    In a large bowl, combine all ingredients. Transfer to an ungreased ovenproof Dutch oven or 13-in. x 9-in. baking dish. Cover and bake at 350° for 1-1/2 hours or until vegetables are tender.

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