Baked Brie In Bread

Directions

1. 1
   Preheat oven to 350°F.
2. 2
   With sharp knife, cut just inside outer edge of bread leaving a shell.
3. 3
   Do not cut through bottom.
4. 4
   Gently remove insides of bread creating cavity for the cheese and cut into pieces for dipping.
5. 5
   Mix garlic and butter.
6. 6
   Paint inside of shell with mixture.
7. 7
   Reserve remaining mixture.
8. 8
   Trim cheese to fit inside shell, leaving rind on if desired.
9. 9
   Place loaf on a baking sheet and bake for 15-20 minutes or until cheese is melted.
10. 10
    Spread remaining butter mixture on bread pieces.
11. 11
    Place on baking sheet and toast for 10-15 minutes or until lightly browned.
12. 12
    Use to dip in the cheese.
13. 13
    Serve with sliced fruit - grapes, apples and pears can also be used for dipping.