Baked Brie With Macadamia Nuts

Name: Baked Brie With Macadamia Nuts
Ingredients: 2 (4 1/2 ounce) rounds brie cheese; 1 tablespoon flour; 1 large egg, lightly beaten; 1/2 cup macadamia nuts, finely chopped; 1/2 cup fine dry breadcrumb (Panko); spicy mango chutney; thin crisp bread, such as lavash or toasted pita bread; thinly sliced apple

8 ingredients

7 steps

Ingredients

2 (4 1/2 ounce) rounds brie cheese
1 tablespoon flour
1 large egg, lightly beaten
1/2 cup macadamia nuts, finely chopped
1/2 cup fine dry breadcrumb (Panko)
spicy mango chutney
thin crisp bread, such as lavash or toasted pita bread
thinly sliced apple

Directions

1

In a shallow dish,combine bread crumbs and nuts.
2

Cut each Brie into quarters and coat with flour then dip in egg.
3

Coat Brie well on all side in the nut mixture, patting to help coating adhere.
4

Chill for 30 minutes.
5

Preheat oven to 400°F.
6

Arrange cheese in an oven proof dish and bake 10 minutes or until golden.
7

Serve with chutney, lavash and apple.