Baked Camembert With Pistachios & Cranberries

Directions

1. 1
   Slice the rind off the top of the cheese.
2. 2
   Combine cranberries, pistachios, orange zest in small bowl; then mound this mixture on top of the cheese.
3. 3
   Place cheese on foil-lined baking sheet and refrigerate 30 minutes or longer. (Cheese can be prepared 4 hours ahead if covered and refrigerated.).
4. 4
   When ready to bake cheese, arrange rack at center position and preheat oven to 350 degrees.
5. 5
   Bake cheese until warm & just softened, about 6-8 minutes. Watch carefully. Check to see if cheese is softened by touching with your fingers. It should be slightly soft when pressed lightly.
6. 6
   Remove and cool, about 3-4 minutes.
7. 7
   Transfer to serving tray. (Trim foil if you wish).
8. 8
   Surround with bread and/or crackers.