Baked Caramel Corn

4 ingredients
12 steps

Ingredients

  • popcorn
  • 3/4 c. butter
  • 1 1/2 c. brown sugar
  • 2/3 c. corn syrup

Directions

  1. 1
    Preheat oven to 250°.
  2. 2
    Fill large roaster with salted popcorn.
  3. 3
    Keep warm in oven.
  4. 4
    Melt butter.
  5. 5
    Add brown sugar and corn syrup.
  6. 6
    Boil to 250° for 5 minutes.
  7. 7
    Pour over warmed popcorn.
  8. 8
    Mix well.
  9. 9
    Bake 1 hour.
  10. 10
    Stir every 15 minutes.
  11. 11
    Remove from oven.
  12. 12
    Cool.

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