Baked Carrots
5 ingredients
5 steps
Ingredients
- 4 c. coarsely grated scraped carrots
- 2 tsp. sugar
- 1 tsp. salt
- 1/8 tsp. pepper (optional)
- 4 Tbsp. butter or margarine (1/2 stick)
Directions
-
1Place carrots in buttered casserole dish.
-
2Sprinkle sugar, salt and pepper on top.
-
3Dot with butter.
-
4Cover; bake in hot oven at 400° for 30 minutes (or until tender).
-
5Serves 6 to 8.
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