Baked Chicken

6 ingredients
6 steps

Ingredients

  • 4 chicken breasts
  • Swiss cheese
  • 1 c. cream of chicken soup
  • 1/2 c. milk
  • stuffing mix
  • 1/2 c. margarine

Directions

  1. 1
    Put chicken in 9 x 13-inch dish.
  2. 2
    Top with layer of Swiss cheese.
  3. 3
    Combine soup and milk; pour over chicken.
  4. 4
    Cover with stuffing mix.
  5. 5
    Melt margarine and drizzle on top.
  6. 6
    Bake at 325° for one hour, covered, then uncover and bake another 1/2 hour. Serves 4.

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