Baked Chicken Reuben
7 ingredients
4 steps
Ingredients
- 4 whole chicken breasts, halved and boned
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1 can (8 oz.) sauerkraut (press out liquid)
- 4 slices (about 4x6) natural swiss cheese
- 1 1/4 cup thousand island salad dressing
- 1 Tbsp. chopped parsley
Directions
-
1In a greased
-
2baking pan place chicken; sprinkle with salt & pepper.
-
3Place sauerkraut over chicken and top with swiss cheese. Pour dressing evenly over cheese, cover with foil and bake for 1 1/2 hours at 325° or until fork can be inserted in chicken with ease.
-
4Sprinkle with chopped parsley.
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