Baked cod packets

Directions

1. 1
   Dice onion, fennel and olives.
2. 2
   Create four seperate piles.
3. 3
   At this point, keep the olives seperate from the onion and fennel.
4. 4
   Tear off large peace of paper, place on the bottom 1 pile of the onion and fennel.
5. 5
   Lay 1 cod or any white fish fillet on top.
6. 6
   Then place olives on top of fish.
7. 7
   Season with salt, pepper and garlic powder.
8. 8
   Drizzle olive oil over the fish.
9. 9
   Fold up parchment paper to create a packet that the fish will cook in.
10. 10
    Repeat until all 4 packets are done.
11. 11
    Place horizontally accross a large cookie sheet.
12. 12
    Cook at 400 for approx 20 minutes.