Baked Corn
7 ingredients
5 steps
Ingredients
- 2 cans yellow corn
- 1/2 stick margarine
- 1/4 c. flour
- milk
- 4 eggs
- 1/2 c. sugar
- pinch of salt
Directions
-
1Throw everything in blender.
-
2Fill blender with milk (evaporated milk works well).
-
3Blend everything until thoroughly mixed.
-
4Pour mixture into a buttered casserole dish.
-
5Bake at 400° for 1 hour or until knife comes out clean.
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