Baked Corn

7 ingredients
5 steps

Ingredients

  • 2 cans yellow corn
  • 1/2 stick margarine
  • 1/4 c. flour
  • milk
  • 4 eggs
  • 1/2 c. sugar
  • pinch of salt

Directions

  1. 1
    Throw everything in blender.
  2. 2
    Fill blender with milk (evaporated milk works well).
  3. 3
    Blend everything until thoroughly mixed.
  4. 4
    Pour mixture into a buttered casserole dish.
  5. 5
    Bake at 400° for 1 hour or until knife comes out clean.

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