Baked Corn

7 ingredients
3 steps

Ingredients

  • 2 (15 oz.) cans creamed corn
  • 2 Tbsp. sugar
  • 1 c. milk
  • 4 egg yolks (save whites)
  • 1 Tbsp. butter, melted
  • 1/4 tsp. salt
  • 2 Tbsp. flour

Directions

  1. 1
    Mix ingredients in 2-quart casserole dish.
  2. 2
    Beat egg whites and add to mixture.
  3. 3
    Bake at 350° for 50 to 60 minutes.

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