Baked Corn

8 ingredients
1 steps

Ingredients

  • 2 eggs or 1/2 c. liquid egg substitute
  • 1 c. Land O Lakes nonfat sour cream
  • 16 oz. frozen whole kernel corn
  • 1/2 c. bread crumbs
  • 1 (4 oz.) can chopped green chilies
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 2 oz. Kraft Healthy Favorites Monterey Jack cheese, shredded

Directions

  1. 1
    Preheat oven to 350°. Spray a 10-inch quiche dish or 2-quart casserole dish with Pam. Beat eggs and sour cream in a large bowl. Stir in corn, bread crumbs, chilies, salt, pepper and shredded cheese. Pour into a prepared dish. Bake 40 minutes or until firm.

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