Baked Corn Pudding

7 ingredients
1 steps

Ingredients

  • 6 ears corn
  • 1 1/2 c. milk
  • 2 eggs, beaten
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. sugar
  • 1/4 stick margarine

Directions

  1. 1
    Cut and scrape corn from cob into a bowl. Add remaining ingredients. Place into well-greased shallow baking dish. Butter should be dotted on top. Bake at 375° for 30 to 35 minutes. Serve hot. Makes 4 to 6 servings.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Corn On The Cob Mini-Ears

Giant Eagle Inc.

B NOVA 1

Corn On The Cob Ears

Giant Eagle, Giant Eagle Inc.

B NOVA 1

24 Mini-Ears Corn On The Cob

Giant Eagle Inc.

B NOVA 1

More Recipes to Try

Cinnamon Roasted Pork Tenderloin

10 ingredients

Mamma Janes Goulash

7 ingredients

Fried Jalapeno Poppers with Cream Cheese

8 ingredients

Two-Potato Pancakes

8 ingredients

Donair

15 ingredients

Emeril's Reuben Sandwiches

20 ingredients

Easy Slow cooker Kicking Chicken

6 ingredients

Daniels Favorite Slow Cooker Pot Roast

9 ingredients

Butternut Squash-Parmesan Rice Pilaf

8 ingredients

sig's Spicy Beetroot (Taridar Chukandar)

12 ingredients

Turkey Injected with Ranch Dressing

13 ingredients

Champagne Cobbler

5 ingredients