Baked Cracker Jack

Directions

1. 1
   Melt oleo.
2. 2
   Add brown sugar, corn syrup and salt.
3. 3
   Boil 5 minutes.
4. 4
   Add soda and cream of tartar.
5. 5
   Stir and pour over popped corn and mix well.
6. 6
   Put in roaster or cookie sheet and bake 1 1/2 hours at 200°.
7. 7
   Stir a couple of times while baking. Store in airtight container.