Iced Coffee Creme
4 ingredients
8 steps
Ingredients
- 2 cups cold half-and-half cream
- 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
- 1/2 cup Maxwell House Cafe, Orange Cappuccino Instant Coffee Beverage Mix
- 3 cups Cool Whip Whipped Topping, thawed
Directions
-
1Just follow our 2 simple steps
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2Pour 2 cups cold half-and-half cream into large bowl.
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3Add 1 pkg.
-
4Jell-O Vanilla Instant Pudding and 1/2 cup Orange Cappuccino Maxwell House Cafe Mix.
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5Beat with wire whisk 2 minutes.
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6Gently stir in 3 cups thawed Cool Whip Topping.
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7Cover.
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8Freeze 6 hours or overnight until firm.
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