Baked Custard

Directions

1. 1
   Pour water into a mixing bowl and add milk.
2. 2
   Stir to dissolve.
3. 3
   Add eggs and beat well.
4. 4
   Add sugar, cinnamon, vanilla, and butter.
5. 5
   Mis for about 2 minutes.
6. 6
   Oil a casserole and pour in mixture.
7. 7
   Make a water bath (1/2 way up casserole) with a larger pan.
8. 8
   Bake at 350 degrees for 45 minutes - until an inserted knife comes out clean.
9. 9
   Cool 1-2 hours before serving.