Baked Custard

6 ingredients
7 steps

Ingredients

  • 2 c. scalded milk
  • 1/4 c. sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • 1/4 tsp. salt
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Beat eggs with fork until yolks and whites are blended.
  2. 2
    Add sugar, salt, flavoring and nutmeg.
  3. 3
    Mix thoroughly.
  4. 4
    Add milk gradually, stirring constantly.
  5. 5
    Pour into individual molds, which have been buttered.
  6. 6
    Set in pan of warm water.
  7. 7
    Bake in 375° oven for 30 to 40 minutes until an inserted knife comes out clean. Makes 4 servings.

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