Baked Custard

6 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • 1 tsp. Griffin's Vanilla
  • 2 c. milk
  • 1/8 tsp. salt
  • Nutmeg

Directions

  1. 1
    Beat egg well; add sugar and salt, add scalded milk to mixture.
  2. 2
    Add vanilla and pour mixture into six buttered custard cups.
  3. 3
    Sprinkle with nutmeg.
  4. 4
    Set cups in pan filled with water sufficient to reach about three-fourth around the cups.

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