Baked Custard

6 ingredients
5 steps

Ingredients

  • 5 eggs
  • 1/2 tsp. salt
  • 3 c. milk
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • nutmeg

Directions

  1. 1
    Beat eggs slightly.
  2. 2
    Add sugar, salt and vanilla.
  3. 3
    Gradually add scalded milk.
  4. 4
    Strain into custard cups or casserole dish; sprinkle nutmeg.
  5. 5
    Bake in moderate oven (375°) about 30 minutes.

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