Baked Doughnuts

13 ingredients
12 steps

Ingredients

  • 2 tablespoons shortening
  • 1/2 cup sugar
  • 1 egg
  • 2 cups flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1/2 teaspoon nutmeg
  • 1/2 cup milk
  • 1/2 cup chopped nuts (optional)
  • Topping
  • 1/4 cup melted butter
  • 1/4 cup confectioners' sugar
  • 1/2 teaspoon cinnamon

Directions

  1. 1
    Preheat oven to 400 degrees F.
  2. 2
    Cream shortening, sugar and eggs until light.
  3. 3
    Sift dry ingredients.
  4. 4
    Add dry ingredients alternately with milk to creamed mixture.
  5. 5
    Mix well (this is a stiff dough).
  6. 6
    Add nuts (optional).
  7. 7
    Drop by tablespoonsful into well greased muffin tin.
  8. 8
    Bake 20 minutes.
  9. 9
    Mix cinnamon and sugar in a bag.
  10. 10
    Dip hot doughnut tops in melted butter.
  11. 11
    Toss doughnut in cinnamon and sugar mix.
  12. 12
    Serve hot.

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