Baked Egg Meringue

4 ingredients
6 steps

Ingredients

  • 2 egg yolks
  • 2 egg whites
  • 1 dash salt
  • 1 dash black pepper

Directions

  1. 1
    Separate egg yolk from egg white
  2. 2
    Season egg white then Beat egg white till peak
  3. 3
    Lightly butter the baking pan then add beaten egg white
  4. 4
    Make 2 cavity then pour egg yolk onto the cavity
  5. 5
    Bake it at 200 C or 392 Ffor about 10 minute or till top are lightly brown
  6. 6
    BELOW ARE FEW EGG RECIPE ,I AM GLAD TO SHARE WITH YOU

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