Baked Eggplant Ww)

Directions

1. 1
   Preheat the broiler, place the eggplant in a single layer on a baking sheet and spray with nonstick cooking spray.
2. 2
   Broil until well browned, about 4 minutes.
3. 3
   Turn over, repeat other side.
4. 4
   Remove from oven.
5. 5
   Reduce heat to 375 degrees.
6. 6
   Spread 1 cup of the sauce in an 11x14 baking dish.
7. 7
   Add eggplant rounds overlapping slightly.
8. 8
   Top with remaining sauce, basil leaves, then cheese.
9. 9
   Bake until cheese begins to brown, about 20 minute Let stand 10 minutes before cutting.