Mexican Lasagna

Directions

1. 1
   Brown the ground beef and drain.
2. 2
   Mix with the next 4 ingredients.
3. 3
   Place 4 uncooked noodles into a 13 x 9 x 2 baking dish.
4. 4
   Spread 1/2 of beef mixture over noodles, then place 4 more noodles.
5. 5
   Spread remaining beef mixture over noodles.
6. 6
   Then put 4 more noodles on top.
7. 7
   Mix water and salsa and pour over the top of noodles.
8. 8
   Let sit overnight in fridge.
9. 9
   The next day, bake at 350° for 1 to 1 1/2 hours until noodles are tender.
10. 10
    Then mix sour cream, green onions and black olives.
11. 11
    Spread over lasagna and sprinkle with cheese.
12. 12
    Bake for another 15 minutes or until cheese is melted. VERY DELICIOUS!