Baked Eggplants
7 ingredients
4 steps
Ingredients
- 2 c. cooked eggplants
- 2 eggs
- 3/4 c. bread crumbs
- 1/2 c. evaporated milk
- 1/4 tsp. pepper
- 1/2 tsp. sage
- 1/2 tsp. salt
Directions
-
1Mix all ingredients.
-
2Pour in casserole dish.
-
3Top with grated Cheddar cheese.
-
4Bake at 350° for 20 minutes or until bubbly.
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