Baked Fish

3 ingredients
3 steps

Ingredients

  • fresh fish fillets (bass, snapper or orange roughy)
  • canola oil
  • Italian bread crumbs

Directions

  1. 1
    Dip fish in canola oil and roll in crumbs.
  2. 2
    Put on oiled pan or Pyrex dish.
  3. 3
    Bake in preheated oven at 500° for 12 to 15 minutes.

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