Baked Fish

8 ingredients
5 steps

Ingredients

  • 1 lb. haddock fillets
  • 1 qt. tomato sauce
  • 1/2 c. grated cheese
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 tsp. oregano
  • 1 clove minced garlic
  • 1/4 c. olive oil

Directions

  1. 1
    Wash and dry fillets. Lay them flat in a large baking dish. Put on tomato sauce and sprinkle grated cheese, salt, pepper and oregano on top.
  2. 2
    Add the minced garlic and put the oil over everything.
  3. 3
    Do not cover.
  4. 4
    Bake at 350° until done.
  5. 5
    Serves 4.

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