Baked Fish

8 ingredients
3 steps

Ingredients

  • 2 lb. fish fillets
  • 1 c. orange juice
  • 2 tsp. chopped parsley
  • 1 tsp. salt
  • 1 c. flour
  • 1/4 c. salad oil
  • 1 Tbsp. lemon juice
  • lemon slices

Directions

  1. 1
    Cut fish in portions.
  2. 2
    Roll in flour.
  3. 3
    Place fish in single layers in well-greased dish.

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