Barbecue Ham
9 ingredients
4 steps
Ingredients
- 1 lb. chipped chopped ham
- 1 (14 oz.) small bottle ketchup
- 2 Tbsp. Worcestershire sauce
- 1 c. water
- 1/4 c. brown sugar
- 1/4 c. minced onions
- 1 to 2 tsp. garlic salt
- 1/4 tsp. celery seeds
- parsley flakes
Directions
-
1In medium pan add ham.
-
2Cover with water.
-
3Bring to boil; strain.
-
4Add all ingredients and cook over medium heat until boiling, then turn down heat to low and cook for about 1 hour.
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