Baked Fruit Medley
5 ingredients
2 steps
Ingredients
- 1 can (29 ounces) pear halves
- 1 can (11 ounces) mandarin oranges, drained
- 1 teaspoon grated lime zest
- 1/3 cup packed brown sugar
- 1/4 cup sweetened shredded coconut
Directions
-
1Drain pears, reserving 1/2 cup juice; set juice aside. Place pears, oranges and lime zest in an ungreased 11x7-in. baking dish. Combine brown sugar and pear juice; stir until sugar is dissolved. Pour over fruit. Sprinkle with coconut.
-
2Bake, uncovered, at 350° for 25-30 minutes or until heated through. Serve warm or chilled.
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