Baked Green Rice

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. water
  • 3/4 c. uncooked rice
  • 8 oz. Monterey Jack cheese, shredded
  • 1 (4 oz.) can chopped green chilies
  • 1/2 c. chopped green onion
  • 1/2 c. parsley flakes
  • 1/2 c. margarine
  • 2 eggs
  • 1 c. milk

Directions

  1. 1
    Cook rice according to directions; set aside.
  2. 2
    Lightly grease 9 x 1 1/2-inch baking dish.
  3. 3
    Combine rice, cheese, chilies, onions and parsley; mix.
  4. 4
    Melt margarine.
  5. 5
    Beat eggs and combine with milk and margarine.
  6. 6
    Mix with rice mixture.
  7. 7
    Spoon into greased baking dish.
  8. 8
    Bake at 350° for 45 to 50 minutes.

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