Baked Halibut

6 ingredients
8 steps

Ingredients

  • 6 medium slices halibut
  • 1 bunch green onions
  • salt, pepper and sweet basil
  • 1 c. cooking wine
  • 1 c. dairy sour cream
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Arrange fish in greased shallow baking dish.
  2. 2
    Chop green onions, including tops.
  3. 3
    Sprinkle over fish.
  4. 4
    Season to taste with salt, pepper and basil.
  5. 5
    Pour on wine and let marinate 1 hour. Add sour cream.
  6. 6
    Sprinkle with Parmesan cheese.
  7. 7
    Bake at 400° for 30 to 40 minutes.
  8. 8
    Serves 6.

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