Baked Ham

6 ingredients
3 steps

Ingredients

  • 5 lb. smoked ham (butt end)
  • 6 pineapple rings
  • 1 qt. ginger ale
  • 6 maraschino cherries
  • 1 Tbsp. prepared mustard
  • 1 c. brown sugar

Directions

  1. 1
    Place pineapple rings and cherries on ham, fastening with wooden picks.
  2. 2
    Put ham in a baking pan and pour ginger ale over it. Bake in a 350° oven for 2 hours.
  3. 3
    Baste every 1/2 hour with juice from the pan.

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