Baked Ham

Directions

1. 1
   Place ham fat side down in shallow microwave baking dish. Cook on High for 21 minutes; turn ham over.
2. 2
   Drain pineapple slices, reserving juice.
3. 3
   Combine 2 teaspoons juice with brown sugar to make paste.
4. 4
   Spread over top of ham.
5. 5
   Place pineapple slices on top and stud with cloves.
6. 6
   Attach pineapple with toothpicks, if necessary.
7. 7
   Cook on High 8 minutes.
8. 8
   Let stand, covered with foil, about 10 minutes before serving.