Baked Ham Slice

Directions

1. 1
   Score fat edge of ham and stud with cloves.
2. 2
   Place in 2 1/2-quart (13 1/2 x 8 1/2 x 1 1/2-inch) baking dish.
3. 3
   Combine citrus juices, honey and mustard and pour over ham.
4. 4
   Cover and bake.
5. 5
   When ready to serve, transfer ham to serving platter and keep warm.
6. 6
   Pour juice from baking dish into saucepan.
7. 7
   Combine cornstarch and water and stir into juice from ham.
8. 8
   Cook on medium heat until sauce thickens, boils and is clear and glossy.
9. 9
   Add raisins and cook 2 to 3 minutes longer.
10. 10
    Add orange pieces and serve hot over ham slice.
11. 11
    Bake at 350° for 1 hour.