Baked Lima Beans

6 ingredients
7 steps

Ingredients

  • 1 lb. lima beans
  • 1/2 c. butter
  • 1/2 c. brown sugar
  • 3 Tbsp. salt
  • 1 Tbsp. molasses
  • 8 oz. sour cream

Directions

  1. 1
    Soak beans overnight.
  2. 2
    Drain.
  3. 3
    Add fresh water and 1 teaspoon salt.
  4. 4
    Cook 45 minutes.
  5. 5
    Drain beans and rinse in hot water. Place beans in greased casserole.
  6. 6
    Combine other ingredients and pour over beans.
  7. 7
    Bake 1 hour at 350°.

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