Baked Limas

5 ingredients
4 steps

Ingredients

  • 1 lb. lima beans
  • 1/2 lb. brown sugar
  • 1/2 lb. bacon, cut in 3 to 4-inch strips
  • 1 (14 oz.) bottle ketchup
  • 1/2 tsp. salt

Directions

  1. 1
    Don't soak beans.
  2. 2
    Put beans and bacon in pan with some water and cook on top of stove 1 1/2 hours or until tender.
  3. 3
    Add sugar, ketchup and salt.
  4. 4
    Bake 1 1/2 hours at 350°.

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